Kohlrabi Delikatess Blauer - Purple Bulbs, organic seeds, heirloom

Brassica oleracea

Out of stock A German heirloom producing beautiful bluish-purple bulbs with white flesh. Delicious raw or cooked. Sow from March and transplant while still young.

A colourful, crunchy kohlrabi that’s as good in salads as it is in the pan.
Harvest young for the most tender texture and sweetest flavour.

• Organic seeds (EU)

• Non-GMO, untreated seeds

• German heirloom (open-pollinated)

• Bluish-purple bulbs with white flesh

• Excellent raw and cooked

• Sow from March; transplant while young

• Where to grow: outdoor beds / raised beds / greenhouse

DESCRIPTION

‘Delikatess Blauer’ is a classic German heirloom kohlrabi with striking bluish-purple bulbs and tender white flesh. It’s delicious sliced raw for a crisp bite, and equally good sautéed, roasted, or added to soups.

For the best eating quality, harvest bulbs on the younger side—this keeps the texture fine and prevents any toughness.

GROWING GUIDE

• Start under cover: sow from March

• Sow depth: about 1 cm

• Transplant: plant out while seedlings are still young and vigorous

• Spacing: 20–30 cm between plants

• Row spacing: 30–40 cm

• Site: sun to partial shade; fertile, well-prepared soil

• Water: keep moisture consistent for tender bulbs

• Harvest: pick when bulbs are firm and well-sized (don’t let them get oversized)

MINI FAQ

Are the seeds organic?
Yes

Is it good for eating raw?
Yes—this variety is especially crisp and pleasant raw.

Why transplant while still young?
Young plants establish faster and grow more evenly, helping bulbs form nicely.

How do I keep bulbs tender?
Harvest at a moderate size and keep watering consistent.

Packet 25 seeds