SWISS CHARD RAINBOW MIX, organic seeds
Beta vulgaris subsp. vulgaris
A vibrant mix of Swiss chard varieties with stems in striking colors – red, orange, yellow, pink, and white – paired with lush green or reddish leaves. Equally ornamental and edible, this blend adds color to both the garden and the plate.Sowing Information:
Sowing time: Late April to mid-July.
Sowing depth: 2–3 cm.
Row spacing: 30–40 cm; thin to 10–15 cm between plants.
Germination: 7–14 days at 10–20 °C.
Growing conditions: Prefers full sun and fertile, well-drained soil.
Growing Information:
Suitable for beds or large containers.
Moderate watering and weeding are needed.
Leaves and stems can be harvested young; regular picking encourages regrowth.
Tolerates light frosts but not waterlogging.
Interesting Facts & Uses:
Swiss chard is a dual-purpose crop – both stems and leaves are edible.
High in iron, vitamin C, and antioxidants.
Can be used like spinach: in stir-fries, stews, pies, or steamed.
Leaves are also excellent in smoothies or fresh salads.
Great for colorful and diverse vegetable gardens.
Packet 50 seeds
