Runner Bean Brunhilde-Climbing Bean,Purple Pods, organic seeds, heirloom

Phaseolus vulgaris

Out of stock Demeter biodynamic runner bean Brunhilde. Highly productive climbing bean with long purple pods, excellent taste, and strong disease resistance.

A highly productive climbing runner bean with striking purple pods and excellent flavour.
A biodynamic Demeter variety, suitable for greenhouses and open-field cultivation.

Demeter-certified biodynamic seeds
Climbing runner bean variety
Developed from the variety Blauhilde (Neckarkönigin type)
European-bred variety
Highly productive and disease-resistant
Long, thick-fleshed, round to oval pods
Blue-purple pods that turn green when cooked
Excellent taste, suitable for fresh use and cooking
Suitable for greenhouse and outdoor cultivation
Professional market gardener’s variety

DESCRIPTION

Brunhilde is a vigorous climbing runner bean variety developed from the well-known Blauhilde (Neckarkönigin type). It produces long, thick-fleshed, round to oval pods with a deep blue-purple colour that turns green when cooked. The variety is highly productive and valued for its excellent taste and reliable performance.

As a Demeter-certified biodynamic variety, Brunhilde is grown according to the highest organic and biodynamic standards, focusing on soil health, biodiversity, and resilient plant growth. Its strong disease resistance and high yields make it a favourite among market gardeners as well as home growers.

GROWING CONDITIONS AND CARE

Sow from mid-May to early June, once the soil has warmed to at least 12–15 °C
Choose a sunny, wind-protected growing location
Grow in fertile, humus-rich, well-drained soil
Add organic fertiliser if needed
Provide sturdy support such as trellises or nets
Water regularly, especially during dry periods
Harvest the first pods 10–12 weeks after sowing
Pick pods regularly while young to encourage continued production

FAQ

Are these seeds biodynamic?
Yes, Brunhilde seeds are certified Demeter biodynamic and also meet EU organic standards.

Where does the variety originate from?
Brunhilde was developed in Europe from the variety Blauhilde (Neckarkönigin type).

Do the purple pods stay purple when cooked?
No, the pods turn green when cooked while retaining their excellent flavour.

Is this variety suitable for professional growing?
Yes, it is widely used by market gardeners due to its productivity and quality.

Packet 20 seeds