
French Bean Blauhilde – Organic Climbing Bean Seeds, organic seeds, heirloom
Phaseolus vulgaris
The Blauhilde French bean is a traditional climbing variety with striking deep-purple pods that turn green when cooked. Known for its tender texture and rich flavor, this heirloom bean is perfect for fresh eating, steaming, or freezing. A must-have for organic gardens, kitchen plots, and permaculture systems.Why choose Blauhilde beans?
Certified organic, GMO-free seeds
High-yielding climbing variety with long pods (20–25 cm)
Attractive purple pods with excellent taste
Suitable for fresh use, preserving, and freezing
Strong plants resistant to common bean diseases
Garden trends
Colorful heirloom vegetables continue to be in demand for both home gardeners and market growers. The Blauhilde bean combines visual appeal, reliability, and superb flavor – making it one of the top choices for organic growers.
How to grow:
Sow seeds directly outdoors from late May to July once the soil has warmed. Sow 3–4 cm deep. Space plants 8–10 cm apart in rows, leaving 40–50 cm between rows. Provide support, as this is a climbing variety. Harvest from July until October.
Packet 20 seeds
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