WILD FLOWER-RAMSONS-WILD GARLIC - organic seeds
Allium ursinumRamsons (Wild Garlic) is strongly garlic-scented with white flowers. This plant is often used in salads, all parts of the plant are edible Easy to grow in any soil. Divide established clumps in autumn. Bees love the flowers
Wild Garlic takes up very little space, and the whole plant can be eaten from top to bottom. Wild garlic are perennial evergreen plants, and keep theirleaves in most winters. Wild garlic thrives in well-drained soil, rich in organic matter, with a pH of 6-7 and full sun. However, it will grow in almost all soils. Full sun or partial shade suit them equally well, and although they are fairly tolerant of drought, don’t plant them in very dry places. Wild garlic can be grown from seed and mature in summer, or early the following spring. Sow in the ground in autumn.
Packet 20 seeds